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Curated by: Norm O'Hara (655 videos)
Hey folks, this video highlights three small improvements in our cafeteria that removed unnecessary frustration during daily use. • Longer chopsticks that no longer fall into noodle bowls • A lowered soup station that reduces spills and splashing • Modified serving tongs that no longer slide into the food trays Small operational frustrations add up over time. Simple improvements like these make the experience cleaner, smoother, and more enjoyable for everyone. 👉 Subscribe for more practical lean improvements and real-world kaizen ideas. Learn more about how we apply lean thinking at dgshsourcing.com. [0407]