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Pakistan's iconic bun kebab is one of the country's most loved street foods. Unlike a typical burger, it's made with a spiced lentil and meat patty (or sometimes vegetarian), fried in egg-white, and served in a soft bun with chutney, onions and fresh herbs. The bun kebab is believed to have emerged in Karachi during the 1960s and 1970s, inspired by local flavours rather than Western hamburgers. It became famous because it was filling, affordable and easy to grab on the go. Today, you'll find bun kebab stalls in cities across Pakistan, each with their own secret recipe and style. Simple and packed with flavour, it's a true Pakistani street food classic. Have you ever tried one? Location is Super Biryani and Bun Kabab House https://maps.app.goo.gl/JE57wgV9ToTSZZvz8. #Pakistan #Karachi #StreetFood #PakistaniFood