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Currently Playing: How to make my Roasted Tomato Pesto Ratatouille - Easy & Super Quick

Roasted Ratatouille with Tomato Pesto 2lbs Courgettes - Zucchini  1lb Aubergine / Egg Plant 2 Peppers - any colour - diced 1 onion - medium size sliced 3  garlic cloves sliced A generous handful of chopped herbs comprising sage flat leaf parsley and rosemary Plenty of olive oil 6oz Jar of Tomato Pesto OVEN roast for 30 minutes on 180c / 350f removing halfway through to stir Key Pointers * slice your courgettes and aubergine about half inch thickness * you can replace the fresh herbs with a teaspoon of each * try and get the best brand tomato pesto you can Advice * foil your oven tray to save on washing up time * if you have any leftover, this will make an amazing omelette * any variety of zucchini courgettes is fine Tips * add a couple of chopped jalapeño chilies to the initial stage with onions and peppers if you want to make it spicy * 10 minutes before the end add Panko and Parmesan on top of your ratatouille in the oven * if you’re a vegetarian and you want this is the main meal it’s amazing if you add a can of cannellini beans Don’t forget everybody please hit the like button Good Luck 👍 Any questions you have about the weights and temperatures and times please get in touch in the comment section and I will answer you as quick as I possibly can. Cheers and good luck, everyone.. Please hit the like button and get in touch if you have any questions or queries about what you see on Chef Archie’s Easy Recipes Channel Here’s my latest video using hot water pastry and lamb for Scotland’s most popular pie https://youtu.be/NKxckuGCs-0?is=2lq19wsMrZ8x4R8X If you fancy showing your appreciation by helping us to finance the channel, equipment & ingredients, please donate to the following - all donations help me and my teenage daughter video camera operator to to continue making great food videos - cheers, Arch 🍺🙏 buymeacoffee .com/archiepie PayPal/archiepqg@gmail.com More Scottish inspired classics https://youtu.be/fkEzUdlaHoM?is=zscJJTU2PIJHAqUb https://youtu.be/XQSXU27fZI8?is=xsiuQQlGloeScggd https://youtu.be/kG_IB_ZH0OA?is=WI8a-uFMn0r50d-i My latest video presentation is here https://youtu.be/sa_iky5QTWk?is=Z7cmbZrZbOxFvNlQ My Pie Video Playlist Over 20 different pie videos https://youtube.com/playlist?list=PLCRaPNSIEIZGCsL5iKi1jy3sxUEkRv9KV&si=C_DZQRfWEjAoO-27 Other mouthwatering videos from Chef Archie’s Easy Recipes Mex Tex Black Bean Avocado & Corn Salad https://youtu.be/eETri0LZNT8?is=Yp4bTHli84ST0ZG7 Latest Pie video https://youtu.be/Zq_vrf5FcUU?is=CPYhXjtBm_mY1jE1 Fresh Salmon Classics https://youtu.be/15-R7zsYXfQ?is=tx6XAU_rEvNxEcag https://youtu.be/AuQW3C6gLwQ?is=41kgEMzgmo2UBAJe How to make CREAMY CHICKEN & MUSHROOM SUPREME / FRICASSÉE ( FRENCH CHICKEN DISH) https://youtu.be/j8SJUKVkCdE https://youtu.be/oxvTjXC6aug?is=Vl0v7Z6mDy1ZDsRd https://youtu.be/A1rd7Xw-6yY?si=368kURy53D3xooTz https://youtu.be/Dx1ykgU571Q?si=eXJWfBbp1myHSJCP https://youtu.be/ZUmfLLqC3zQ?si=9MNDXk3HGRRJDuhC https://youtu.be/kG_IB_ZH0OA?si=wQ2PB86ngbLQKsZs https://youtu.be/fkEzUdlaHoM?si=S3ZmXbPJM_IsD9J5 https://youtu.be/dhUtVtsO0hE?si=P8-M0b6JwQq3lft1 https://youtu.be/JrVg8RyRUjk?si=hpfCYz0afJqXyecj https://youtu.be/0AhFOV2Ozro?si=cq5YhzJxfEsgpILX https://youtu.be/BtLOuCeIKV0?si=NLHQ-adF3AtVaNdF https://youtu.be/jMzuCfMJPek?si=e9OPEkUDtK1u7iAV https://youtu.be/3OBlGxGOvlI?si=Bbj5UFv10cKm3Pyu https://youtu.be/bvveFt_0PvI?si=8tFjhDWhocJ5ELis https://youtu.be/xqs2O5-UTMw?si=nazyVzP6gSiKhlPM https://youtu.be/PMvah6f4CSc?si=0vHiMIODG7lmCQCV https://youtu.be/vxw5KmccMD8?si=Cnt2Doc6BSBmNY7q https://youtu.be/s-8MvxSyjYs?si=PGnoP6gYpk6ikUWV


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