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Currently Playing: Apricot Dumplings for the Austrian Emperor

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Tracks in this Playlist

• Medieval Capon (castrated rooster) in milk and honey
• The Bizarre History of Salisbury Steak
• Odysseus's Homecoming Meal
• Ancient Greek Kykeon from The Odyssey
• Making the WW2 Chocolate D Ration
• Eating the Food of Homer's Odyssey
• A Tudor Era Strawberry Tart for a King
• Why Did the Chocolate Bar Ration of WW2 Taste Terrible?
• The Bun that made 18th century London go crazy
• Apricot Dumplings for the Austrian Emperor
• Tasting Victory: The 20 Best Tasting History Recipes
• Why John Adams Hated the 4th of July
• World War 2 "B" Ration Corn Fritters
• I Recreated the Lost Buns of 18th Century London
• Swedish Kåldolmar from the Ottoman Empire
• Coca de Sant Joan from Catalonia
• Sweden's Stuffed Cabbages from the Ottoman Empire
• The Poisoned Beef of Emperor Commodus
• A Medieval dish with an unfortunate name
• The Last Meal of the Evil Emperor Commodus
• Depression Era Tomato Soup Cake
• 17th century Korean Flower Cakes (Hwajeon)
• Hard Times Tomato Soup Cake
• Margherita Pizza from 1853
• Savillum - An Ancient Roman Cheesecake
• Pizza from 19th Century Naples
• 14th Century Candy for Traveling
• The Weirdest Drink from 1742 - Tea, Wine & Egg
• Clear Milk Punch from 1763
• What Medieval People Ate When Traveling
• Pocket Soup For A Long Journey
• The Corporate Bailout that caused The Boston Tea Party
• Pocket Soup for the 18th Century Traveler
• Feeding Tsar Nicholas II of Russia
• Eating like the Mongol Khans
• Feeding the Last Tsar of Russia - Pelmeni for Nicholas II
• Making a Bronze Age Stew
• Marie Antoinette's Chocolate Biscuits
• The Oldest Recipe in History - Hammurabi's Kanasu Stew
• 160 year old recipe for Welsh Rarebit
• Tasting Misery: 20 Worst Tasting History Recipes
• Why is it called Welsh Rabbit (Rarebit)?
• Cooking a Meal from the Concorde
• 700 year old Gnocchi Recipe with Cheese
• Plates from the Concorde in the 1970s
• Dining on the Supersonic Concorde
• Eat Like Benjamin Franklin
• Making Raspberry Shrub from 1911
• Eating Like Benjamin Franklin
• A 200-year-old Recipe for Mayonnaise
• Easter Simnel Cake from 1915
• Making 200-Year-Old Mayonnaise - How has it changed?
• The Spiced Meat of a Medieval Butcher
• Cucumber Ice Cream from 1885
• The Brutal Life of a Medieval Butcher
• The Horrible Meal from Steerage c. 1890
• The Titanic's 1st Class Chicken Lyonnaise
• Hardtack Hash from Steerage on a Victorian Ocean Liner
• A Shepherd's Pie from 1894
• Is Corned Beef and Cabbage Medieval?
• Making Shepherd’s Pie from an 1894 Recipe - Beef or Lamb?
• Ancient Egyptian Zalabiya from the Temple of Isis
• Eating in a Medieval Tavern
• Hatshepsut - The Pharaoh they tried to Erase from History
• How to Eat Like Nikola Tesla
• How to Eat like a Roman Gladiator
• Nikola Tesla's Weird Eating Habits
• Eating like the Builders of Stonehenge
• How to Make Aztec Chocolate
• What Did the Builders of Stonehenge Eat?
• Creole Gumbo from 1885
• 17th century Pancakes for Shrove Tuesday
• The History of Gumbo in New Orleans
• Mansaf - Jordan’s National Dish
• Ancient Niangao for the Chinese New Year
• Trying Kangaroo Meat
• Cooking Kangaroo on the World War 2 Australian Home Front
• Baking the Original Girl Scout Cookies from 1922
• Did This Meal Kill Mozart?
• The Soup that Stopped a War - Milk Soup
• Eating Like a Victorian Workhouse Inmate - Scouse & Suet Dumplings
• Saag from the Mughal Empire - A 500 Year old recipe
• The Pastry War - When France invaded Mexico over pastry
• An Apple Toddy from 1869
• Beef Bourguignon for the French Peasants from 1885
• Brewing 3000 year old Mesopotamian Beer from Assyria
• Feeding A Roman Centurion - Pork & Puls
• Brewing 3,000 Year-Old Ancient Mesopotamian Beer
• Making Chocolate Wine from 1723
• Chocolate Wine from 1723
• World War 2 Mincemeat Pie for the Battle of the Bulge
• A recipe from 1845 for Mincemeat Pie
• What is Turkish Delight? How to make real Ottoman Turkish Delight.
• Globi - Ancient Roman Cheesecake Balls
• Making Real English Toffee from 1881
• Gingerbread for Washington's Army
• Mulled Wine from 1845 & A Christmas Cooking Marathon
• The Great Eggnog Riot of 1826
• How to Eat Like a Medieval Peasant
• America’s First Pumpkin Pie Recipe